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Bachelor of Business Hospitality management

Duration: 3 Years

Tuition Fee: $20,400* / year

Initial Deposit: $10,200* 


  • 15% for all onshore applicants

  • 25% based on Merit

This course is in high demand in Australia.  Upon completing this course, you will understand hospitality concepts and acquire knowledge to successfully operate in the Hospitality Industry. You will have a holistic understanding of hotel operations, restaurant management, and food and beverage, which provide you with endless opportunities for a global career in hospitality.   The courses are designed with multiple combinations giving you an opportunity to have a competitive advantage to be universally prepared to work in a global economy and a booming industry.

  •  Chef

  •  Restaurant Manager

  •  Hotel Manager

  •  Catering Manager

  •  Front of House Supervisor

  •  Hospitality Manager

  •  Food and Beverage Manager

  •  Marketing and Sales Executive

At RACC Australia - We do not charge any service fee for Student Visa Application.

Book a FREE Online Consultation with us to know about the Application process, intake dates, and other study options:



343 Little Collins Street 

Melbourne VIC 3000

Level 7, Suite 715 - 716


0405 455 972

0474 723 320

0403 534 902


Office Hours : 9 am - 6 pm Mon - Fri.

Closed on public holidays

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