This course provides you with hospitality skills in general and management skills in the hospitality industry. You will learn from customer service, teamwork and problem-solving skills to managerial skills including people management, marketing, budgeting and rostering.

Graduates can work as:

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• Sous chefs

• Club managers

• Motel managers

• Hotel concierges

• Gaming managers

• Banquet managers

• Head housekeepers

• Functions managers

• Restaurant managers

• Front office managers

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At RACC Australia - We do not charge any service fee for Student Visa Application.​

Book a FREE Online Consultation with us to know about the Application process, intake dates, and other study options:

www.racc.net.au/book-online